Archives des Dishes and Menus - Airport Club Blotzheim

Daily specials for the week of April 1 to April 5

Olivier Pachura — Sat, 23 Mar 2024 21:00:29 +0000

Olivier Pachura — Fri, 02 Feb 2024 20:18:22 +0000

Daily specials for the week of February 5 – 9, 2024

Monday, February 5

Creamy pumpkin risotto with black forest ham

Tuesday, February 6
Herdshire beef and vegetable stew

Wednesday, February 7
Chicken supreme, tomato confit and polenta jus

Thursday, February 8

Roesti au gratin, green salad

Friday, February 9
Fish of the day, saffron sauce and vegetable quinoa

Access via reception at Mercure Adagio Basel/Mulhouse Airport Blotzheim

Ellendmin — Mon, 20 Nov 2023 09:08:40 +0000

Monday, November 27
Beef steak à la plancha, green pepper jus and spaetzles

Tuesday, November 28
Farmhouse chicken leg and gratin dauphinois

Wednesday, November 29
Spaghetti alla puttanesca

Thursday, November 30
Grilled porcini sausage with red cabbage

Friday, December 1st
Halibut steak, citrus juice and semi-complete rice

Access via reception at Mercure Adagio Basel/Mulhouse Airport Blotzheim
Terrace opening subject to weather conditions

Stevedmin — Tue, 18 Jul 2023 12:46:02 +0000

Monday, November 20
Alsace black pudding, apple duo

Tuesday, November 21st
Risotto with pumpkin and hazelnuts

Wednesday, November 22
Chicken supreme, tomato confit jus and golden polenta

Thursday, November 23
Farm beef bourguignon, Alsace tagliatelle

Friday, November 24th
Back of saithe, Riesling sauce and leek fondue

Access via reception at Mercure Adagio Basel/Mulhouse Airport Blotzheim
Terrace opening subject to weather conditions